FRUIT JUICE - YOGHURTS - CEREALS
SEASONAL FRUIT
(Please help yourself)
FULL ENGLISH BREAKFAST
Bacon, Sausage, Egg, Tomato, Mushrooms,
Fried Bread, Black Pudding and Baked Beans
PORRIDGE
With or Without Whiskey,
Honey or Golden Syrup
Locally Produced CRASTER KIPPERS
Scrambled or poached eggs on toasted muffins
Toast with homemade preserves
Selection of Teas and Coffees
Breakfast times - Monday to Friday 7 a.m. until 8.30 a.m.
Saturday to Sunday 8.30 until 10 a.m
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